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 LUCKYRICE BREAKING BAO IN CHICAGO:
A FAMILY AFFAIR

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DATE & TIME

Thursday, Oct 18, 2018

6:00pm - 9:30pm

 LOCATION

Ramen-San

at Fulton Market

219 North Green St

Chicago, Il 60607

For the first time in Chicago, join LUCKYRICE as we partner with Richard Melman's family-owned restaurant group Lettuce Entertain You Enterprises (LEYE). On Thursday, October 18th we invite you to a unique off-menu dining experience at Ramen-San Fulton Market, featuring husband and wife duo, Chef Doug Psaltis and Chef Hsing Chen, who met whilst working at French Laundry in Yountville in 2004.

The Ramen-san x LUCKYRICE dinner will represent the family's interpretation of a traditional dynasty dinner which will re-enact some favorite dishes that were learned from cooking side by side with Chef Hsing's mother, who was born in Guangzhou, and raised in the birthplace of the original foodie: Hong Kong.

The dinner will begin with a welcoming cocktail reception with LUCKYRICE founder and LUCKY CHOW host, Danielle Chang. Guests will then be invited to enjoy a multi-course meal, just like mama would make it.

COCKTAIL HOUR

SHANGHAINESE PORK

Tender braised Berkshire pork belly

EMPEROR’S CRAB CLAWS

Crispy fried Atlantic blue crab, XO, mayo

MUSHROOM MAPO TOFU

Housemade tofu, spicy Szechuan shiitake gravy

SEATED DINNER

JIAO ZI DUMPLINGS

Handmade family tradition, pork and shrimp, chinese chive

TURNIP CAKE

Dried scallop, shiitake, chinese sausage

ZHAJIANGMIAN

Wheat noodle, julienne cucumber, funky bean sauce

CANTONESE STYLE ROAST DUCK

Mantou buns, hoisin sauce, five-spice

DESSERT

HONG KONG EGG TART

Slagel farm eggs, flaky pork fat pastry