Zak Pelaccio of Fatty Crab and Fatty Cue showed the audience at this year’s Talk + Taste event how to make the classic Malaysian dish Beef Rendang.
Zak Pelaccio of Fatty Crab and Fatty Cue showed the audience at this year’s Talk + Taste event how to make the classic Malaysian dish Beef Rendang.
We just posted a short video on our YouTube channel (www.youtube.com/luckyricedotcom) about how to make kim chi. Your instructor, should you choose to learn, is the gorgeous and talented Jennifer Maeng, the founder of the restaurant Korean Temple Cuisine and a former Miss Korea New York. Check out how she does the entire cooking demo [...]
We just posted a short video on our YouTube channel (www.youtube.com/luckyricedotcom) about how to make kim chi. Your instructor, should you choose to learn, is the gorgeous and talented Jennifer Maeng, the founder of the restaurant Korean Temple Cuisine and a former Miss Korea New York. Check out how she does the entire cooking demo in a white silk blouse and doesn’t so much as get a drop of kim chi juice on herself. Like we said, she’s talented.